Job: Quality Assurance Technician - Bakery

Click Here toApply Online

View On Map

Posted: 08/13/2018

Job Status: Full Time

Job Reference #: 4316

Job Description

Job Title
Quality Assurance Technician - Bakery
Job Type
Full Time
Location
SuperMom's - St. Paul Park, MN 55071 US (Primary)
Job Description

Summary:                                            

Contribute to the implementation and execution of Quality Assurance and Food Safety Programs to ensure the production of safe, wholesome, high quality products for our customers.

 

Responsibilities:

 

General

  • Perform daily pre-operation checks which include proper cleaning and reporting any maintenance concerns to the Maintenance department.
  • Perform Quality Assurance checks by enforcing Good Manufacturing Practices, Standard Operating Procedures, safety policies, HACCP and all other food safety programs.
  • Take the temperature of all coolers and freezers and calibrate all thermometers on a regular basis.
  • Place product on hold if it fails to meet specifications.
  • Review production paperwork to ensure it has been properly completed.
  • Complete any and all necessary paperwork.
  • Attend Quality Assurance meetings as needed.
  • Perform product label and raw material label audits.
  • Perform mock recalls on ingredients, packaging, and finished product.
  • Follow and enforce all state, federal and FDA guidelines.
  • Discuss inspection results with those responsible for products, and recommend necessary corrective actions.
  • Perform quality checks as product is produced (visual checks, weights and size) to ensure that each product meets specification. 
  • Issue retraining forms as needed
  • Assist/perform monthly safety checks

 

Bakery

  • Verify running order of products to be manufactured.
  • Perform verification checks on metal detectors.
  • File paperwork and manage samples for outside accounts.
  • Follow and enforce all AIB guidelines
  • Complete daily product quality inspection forms
  • Assist with sensory testing

 

Commissary

  • Perform ATP testing of all production lines prior to start up of production.
  • File paperwork and submit samples for micro testing.
  • Follow all USDA guidelines as specified.
  • Complete daily product quality inspection forms

 

Product Development/Preparation

  • Print labels required for production, inspect labels for accuracy
  • New product development
    • Prepare new items for testing
    • Record/track products tested and results
    • Determine appropriate heat/temperature setting for new products (where applicable)
  • Once new products are approved, train employees on correct build for production

 

 

Application Instructions

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

Click here to apply now
 

Talent Community

Don't see a job for you? Join our Talent Community today to be considered for future roles.

Join Today